23 reactions · 3 comments | Indian restaurant style pilau rice, with a mild aromatic flavour, only takes 5 minutes longer to make than regular boiled rice. Pep up your curry with this easy recipe for vibrant pilau rice. https://www.kitchensanctuary.com/pilau-rice-recipe/ | Kitchen Sanctuary | Facebook

Pilaf 📍 Kazakhstan 🇰🇿 https://www.tasteatlas.com/plov Pilaf (pilau, plov, palau) is a staple of Middle Eastern cuisine, a dish made with rice, cracked wheat, couscous, or bulgur. However, rice is the most commonly used ingredient, combined with meat, vegetables, dried fruits, and spices, simmered together in a flavored broth. Pilaf from Kazakhstan is influenced by its neighboring nations, especially Uzbeks. Unlike other variations where carrots are pre-cooked in syrup and used as a garnish. K

1.5M views · 11K reactions | Comment réussir un RIZ PILAF bien parfumé à tous les coups ?  Tout se passe dans une seule cocotte ! Mon astuce en vidéo ⬇️ Rendez-vous à 13h50 sur TF1 et sur mon site pour la recette complète de la SAUMONETTE AU RIZ PILAF. Bon appétit les amis !  | Laurent Mariotte | Facebook