HOW TO MAKE SOFT & FLUFFY HOMEMADE PANDESAL
5:36
YouTubeSols Plantes et Cuisine
HOW TO MAKE SOFT & FLUFFY HOMEMADE PANDESAL
PANDESAL- is a filipino bread rolls ou PAN DE SAL is a variety of bread in the philippines. It is sold in the form of a small ball of individual bread, mellow and slightly sweet. Traditionally, the pandesal is made of white flour, yeast, water, fat, sugar and salt. if you are in the Philippines you can find it anywhere and usually we eat it ...
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