Entrecosto / Portuguese Style Grilled Pork Ribs is a popular take out food in Portugal. Here in the U.S. I make my own version at home with just a few simple ingredients : salt, pepper, paprika , hot sauce, olive oil and bay leaf. They always turn out delicious and the family loves them! Grilling season has officially begun! | For the Love of Portuguese Food / Milena Rodrigues

Portuguese oysters (Crassostrea angulata) have been cultivated and enjoyed in Portugal and France for centuries. But DNA analysis reveals it has origins in Taiwan and was likely carried to Europe through 16th-century maritime trade. Putting a new spin on “Made in Taiwan.” #Taiwan #Cuisine #Oyster #OysterOmelet #Food #History #Culture #TastingTaiwan | TaiwanPlus